Table 2

Nutritional indicators at baseline, duration of nutritional support and effectiveness of nutritional support for the parenteral nutrition (PN) and enteral nutrition (EN) groups

CharacteristicsPatient group; mean (and SD)p value
PNEN
Baseline characteristics
 Height, cm71.5 (10.5)71.1 (10.5)0.9
 Weight, kg84.4 (15.3)82.3 (14.8)0.8
 Body mass index, kg/m228.6 (3.7)28.2 (3.8)0.8
 Percent ideal body weight123.9 (19.4)27.0 (22.3)0.7
 Albumin, g/L33.9 (7.4)33.4 (7.9)0.5
 Prealbumin, g/L0.082 (0.03)0.10 (0.04)0.3
 UNB−17.5 (7.7)−13.7 (7.8)0.4
 Days nothing by mouth4.1 (2.5)3.5 (1.1)0.5
Delivery characteristics
 Days to goal1.9 (2.4)3.3 (2.6)0.2
 Mean energy intake/kg, kJ89.5 (16.3)76.1 (24.7)0.1
 Days on nutrition14.6 (10.3)13.1 (10.5)0.7
 Days to full fluids14.9 (10.4)12.2 (9.4)0.5
 Days to diet as tolerated15.9 (10.2)15.0 (10.6)0.8
Effectiveness
 Prealbumin, discharge level0.146 (0.08)0.186 (0.09)0.3
 UNB at discharge−4.3 (5.6)−2.3 (10.9)0.8
  • SD = standard deviation; UNB = urinary nitrogen balance.